best seafood newcastle

Welcome to TINTA, a hidden gem nestled by the shores of Lake Macquarie, where culinary delights and breathtaking views combine to create an unforgettable dining experience.

We take immense pride in curating an extraordinary seafood menu that celebrates the abundance of fresh produce, sourcing locally wherever possible. We pay homage to the riches of Australian seafood by crafting a contemporary coastal menu, featuring locally sourced produce, allowing the natural flavours and textures to shine through in delightful simplicity. From the sea to your plate, each dish at TINTA is a true tribute to the bountiful offerings of our coastal region.

OUR SUPPLIERS

We take immense pride in the way we source our food, ensuring that every step aligns with our commitment to sustainability and supporting local suppliers. With great care, we select suppliers who share our values, ensuring that our ingredients travel from farm to table with the utmost consideration for the environment and the community we serve.

Moreover, when it comes to the ingredients that grace our dishes, using premium quality produce is non-negotiable. We believe that the essence of exceptional dining lies in the freshness and superior taste of the ingredients we use. By prioritising premium quality produce, we ensure that every bite you take at TINTA is a delightful journey.

That’s why we work with suppliers like Etta Bay for their Barramundi, Ōra King for their incredible salmon and source oysters from Sydney.,